Real Food. Real Good

From 16 July 2021 we will be open for Lunch & Dinner Fridays & Saturdays, lunch on Sundays AND DINNER ON MONDAYS. 

Book a table below.

VERA RESTAURANT is open for lunch, Friday to Monday until the 12th of July. Please make a booking via the form below. Keep a eye on their socials, to see where they will be moving to.
Their menu is a shared ‘feast style’ celebration created with the best local produce. The menu consists of two stages of sharing 7 savoury plates (65.00pp) with the option to add dessert. For children 12 years old & under we invite them join the ‘feast’ for 35.00 per child.

EXAMPLE MENU

Fried sardines | Stanley apple remoulade
Cured Salmon | Glenbosch gin & tonic pickled cucumbers | creme fraiche 
Milawa Free Range chicken terrine | French lentils | mustard dressing 
Parmessan custard | Serengale figs | pumpkin seed | honey rosemary agrodolce 
Bernie from Murmungee zucchinis | his baby beets | Milawa chèvre | candied walnuts 
Goat meatballs | pepper and tomato ragu | buckwheat polenta
Spiced prawns | romesco | Fizz’s baby leeks | Timbob’s backyard roquette

Glenbosch Kitchen will be back from 16 July

More information and our Menu will be uploaded soon, it will  feature loads of flavour from the Spice Route Trade history. Use the same booking system to book a table. 

 

Hosting an EVENT? 

Get in touch with us! We cater for events big & small from casual canapés & cocktails to sit down food & wine dinners. 

Group Reservation? 

We would love to host you! 
For groups larger than 15 please contact us via email: restaurant@glenbosch.com.au  phone: 0499 347 808 

Book a Table

SERVICE TIMES

Please make sure to book a table to avoid disappointment and make sure to add dietary requirements in notes. 

Open lunch Friday to Monday 12h00 to 15h00 until 12th of July. 

Open lunch and dinner on Friday & Saturday, and lunch on Sunday from 16th of July. 

Kindly note that we do not split bills.

After a few no shows, we decided to take credit card details, you won’t be charged, but if you fail to cancel 24 hours before your booking, $25 per person will apply. Thank you for understanding.

For bookings bigger than 10, kindly email us on restaurant@glenbosch.com.au

We also do private events with 40+ guests, feel free to email us for a quote.

EMAIL restaurant@glenbosch.com.au  | Phone 0499 347 808

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WINE . GIN . FOOD

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1800 959 044